Glasses up! You probably have the best seat in the house for this Sundays award show. YOUR LIVING ROOM! It’s going to be a night of fun watching host Ricky Gervais and even more fun with a Moet & Chandon cocktail.
The menu that will be served to the stars was unveiled included the official cocktail of the Golden Globes the Moët Ruby Red from Moët & Chandon—celebrating 25 years as the official champagne of the Golden Globes—created by mixologist Karen Grill. No celebration is ever complete without champagne, and toasting with the cocktail which will be served to the stars is the perfect way for viewers to create glamour at home with Moët and join in on Hollywood’s biggest night!
Viewers at home can toast with the Moët Ruby Red, the Mini Moët Champagne Caddy or keep it classic with a bottle of Moët’s beloved “family of champagnes,” including Moët & Chandon Impérial, Moët & Chandon 2004 Grand Vintage Brut and Moët & Chandon Impérial Rose, to pair with fun and festive viewing party food!
Moët & Chandon will grace the star-studded red carpet and tables at the Golden Globes with its family of champagnes, serving 1,500 Moët Impérial minis on the red carpet; 125 cases of Moët & Chandon 2004 Grand Vintage Brut and Moët Impérial Rosé Magnums on the tables during the awards ceremony; and 500 Moët cocktails served at the bars. Moët & Chandon will also return to the red carpet with its popular philanthropic initiative, “Toast for a Cause.” Golden Globe nominees will be invited to raise a toast with Moët & Chandon Impérial minis in support of their favorite charities on the red carpet. For each toast raised, Moët & Chandon donates $1,000 to the chosen charity in the nominees’ names.
Like all Moët & Chandon champagnes, the Moët Ruby Red is best enjoyed in a white wine glass, which enhances the effervescence of the champagne and allows for its flavor profile and underlying tasting notes to open and develop.
3/4oz Tarragon, Raspberry, Citrus Shrub
2.5oz Moët & Chandon Brut
Served over ice in a white wine glass
Garnished with fresh tarragon and citrus
To make the Shrub:
2 cups raspberry purée
2 cups apple cider vinegar
4 cups cane sugar
1 lemon peel
4 sprigs of tarragon
Bring ingredients to a simmer on a stovetop, then remove from heat and let cool.
Get in on the toasting action! Happy Golden Globe viewing and Cheers!